The restaurant's offer is expanding: on Monday, the cucumber and corn salad with quinoa, avocado mayonnaise and zucchini and cucumber spaghetti, cherry tomatoes and spinach salad can be ordered from Monday.
Both new dishes of green fast food restaurant, which offers healthy, fresh and high-quality food, are gluten- and lactose-free and vegan. Cucumber and corn salad with quinoa, avocado mayonnaise is made from red and white quinoa, sweet corn, young sprouts, and crispy hazelnuts, and is served with vegan avocado mayonnaise. Zucchini and cucumber spaghetti, cherry tomatoes, spinach salad are added to fresh zucchini-pine nut dressing and served with olives. Both will be a good choice!