Among the iconic French pastries, three new additions await guests at the á table! counter.
The Éclair Vanille is filled with rich vanilla cream, while the Paris Brest is a hazelnut cream variation of the classic éclair. The Mille Feuille Coffee features layers of delicate pastry with a thick coffee cream, making it the perfect choice for an after-lunch dessert.
Indulge and sweeten your autumn days with these delightful treats!
