Spring has arrived on the menu at Pan’ni, bringing seasonal flavors alongside the restaurant’s beloved dishes. During weekdays, guests can also enjoy light lunch menu options for a varied and refreshing midday meal.
Explore the rich brunch selection and discover the weekly changing light lunch offer, which includes a soup and a light main course every weekday. Delight in dishes such as roasted carrot soup, coconut milk and spinach potato soup, eggplant and roasted onion rice salad, or roasted cauliflower tabbouleh. Of course, classic favorites are also worth stopping by for, such as avocado and soft-boiled egg French toast, which pairs perfectly with an immune-boosting green smoothie or a refreshing ginger beer.
Discover the full spring menu and enjoy your breakfast or lunch in the sunshine on Pan’ni’s terrace!