A new dining destination has arrived at MOM Park: Tibidabo welcomes guests every day of the week with fresh and flavorful dishes that are 100% gluten-free. Visitors with other dietary sensitivities will also find a variety of delectable options to suit their preferences.
Tibidabo comprises two sections: the bakery, a perfect spot for enjoying a morning coffee paired with freshly baked goods, which can also be taken home, and the restaurant, where guests are welcome at any time without prior reservations.
Every bite is crafted from carefully selected, premium ingredients. In addition to gluten-free dishes, the menu features numerous lactose-free, low-carb, and vegan options. Traditional flavors are also celebrated here, ensuring that everyone can find something delightful. Alongside main courses, the menu offers light salads, generously topped flatbreads, and irresistible desserts.
Discover the fresh and wholesome flavors of Tibidabo on the ground floor, opposite Leroy Bistro!